Main Plant

Main Plant

True deliciousness can only be produced at safe, trustworthy plants.

Our Main Plant is located in Narita, Soma-shi, Fukushima Prefecture. After years of trial and error regarding the production of bean sprouts, we've managed to expand into markets nationwide.

〒979-2542 295 Daisaku,Naritaaza,Soma-shi,Fukushima Prefecture
Tel : 0244-36-7777 Fax : 0244-36-4473


Grounds area / 68,336m2
Plant total floor area / Approximately28,177m2
Maximum daily production amount / 250t


■By train
Approximately 8 minutes by taxi from Soma Station on the JR Joban Line

■By car
Approximately 1 hour 20 minutes from the Tohoku Expressway Fukushima-Nishi IC, or approximately 1 hour from the Joban Expressway Tomioka IC

Principal Products

  General retail use

Professional use

Mung bean sprout series

Narita Moyashi, Netori Moyashi, other private brand products

Best 4kg,1kg

Soybean Sprouts series Mamedon

Manedon 1kg

Black Soybean Sprouts series


Kuroppe 1kg

Vegetable stir fry series

Mixed Bean Sprouts (other varieties also available)

Cut raw vegetable series

Cup Salad (other varieties also available)


Current as of April 2012


Welfare Building

Welfare Building

The Welfare Building is used for in-house meetings and product development. Narita Foods also makes concentrated efforts to help employees further develop their skills.

Research Laboratory

Research Laboratory

Water quality is the most important factor in the cultivation of bean sprouts. At the Research Laboratory, we study water quality along with the products that we produce each day. In addition, we also work on the development of new products.