The Welfare Building is used for in-house meetings and product development. Narita Foods also makes concentrated efforts to help employees further develop their skills.
Our Main Plant is located in Narita, Soma-shi, Fukushima Prefecture. After years of trial and error regarding the production of bean sprouts, we've managed to expand into markets nationwide.
〒979-2542 295 Daisaku,Naritaaza,Soma-shi,Fukushima Prefecture
Tel : 0244-36-7777 Fax : 0244-36-4473
Grounds area / 68,336m2
Plant total floor area / Approximately28,177m2
Maximum daily production amount / 250t
■By train
Approximately 8 minutes by taxi from Soma Station on the JR Joban Line
■By car
Approximately 1 hour 20 minutes from the Tohoku Expressway Fukushima-Nishi IC, or approximately 1 hour from the Joban Expressway Tomioka IC
| General retail use | Professional use |
|
| Mung bean sprout series | Narita Moyashi, Netori Moyashi, other private brand products |
Best 4kg,1kg |
| Soybean Sprouts series | Mamedon | Manedon 1kg |
| Black Soybean Sprouts series | Kuroppe |
Kuroppe 1kg |
| Vegetable stir fry series | Mixed Bean Sprouts (other varieties also available) |
|
| Cut raw vegetable series | Cup Salad (other varieties also available) |
Current as of April 2012
The Welfare Building is used for in-house meetings and product development. Narita Foods also makes concentrated efforts to help employees further develop their skills.
Water quality is the most important factor in the cultivation of bean sprouts. At the Research Laboratory, we study water quality along with the products that we produce each day. In addition, we also work on the development of new products.
